Friday 15 August 2014

Kimchi(The Hophouse), Parnell St.., Dublin

I popped along with a group of my vegetarian friends to the restaurant. No question there's great offer of Vegetarian and Vegan options available. I got the Vegetable Tempura as my starter and Soft Tofu Tempura Sautéed Vegetables. and to top it off Jasmine Tea. I ttoally enjoyed the Soft Tofu Tempura Sautéed Vegetables. The Noodles I found a bit chewey than normal. But the presentation out did itself. Likewise the starter: Vegetable Tempura. And I finished off the meal with a lovely Jasmine Tea. It was absolutely gorgeous. For just over €20 quid, I found the value very well valued. Starter, Main and Tea. Great value.










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